Buffin' the wood at The Balmar
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Labels: The BalMar Pool
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YES! It's the Seattle Bar Blog, created by yours truly, The Glen.
That's right, it's finally here, Seattle Bar Blog. This blog was launched after going to a happy hour about twice per month and everyone loved my stories so much, they said, hey you should blog about that. So, here it is. Enjoy.
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More info at my new site, SeattleBarBlog.com
Labels: The BalMar Pool
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
Labels: Hattie's Hat happy hour Seattle
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
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The parking is easy along Ballard Avenue, on Market Street, or any side street there of.
As soon as I walked in I noticed the very loungey atmosphere, but it wasn't overly done.
To find out about the beer situation, I asked the bartender what beers they had and there was a list too long to mention. I tried two things I hand't before. Beerwise, Amstel Light (never having again), and Pilsner Urquell (will have again, smooth).
There was plenty of seating on the first floor, and most of it was modular, little cushy cubes, perfect for any ass, be it tired, drunk, fat, skinny, wise or smart. Comfyness. Menus were dispersed here and there.
Up on the second floor, after climbing the wide stairs, which were appropriate for drunken stupering, or sober sashaying, I discovered the real meat of this place. A second bar upstairs, yes, that's right, a whole second bar. The two pool tables were up there and seating on either end of the long second level.
The pool tables are coin operated and 75 cents, cheap! And given as it's still fairly new, so is the pool epuipment, so get there before it gets beat up. On the non-pool,end was the bar and the view from the second floor down to Market Street, Ballard Avenue and The Matador.
For a Seattle bar, a little pricey, and no happy hour that I could find. There are plenty of other good bars with happy hours around, so don't fret. I think I'll go back and it is worth you checking out.
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More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com
More info at my new site, SeattleBarBlog.com